Cooking with cannabis has never been more accessible—especially in Clearwater, where dispensary delivery brings premium products right to your doorstep. Whether you’re easing into edibles or looking to spice up your kitchen routine, these three friendly recipes are a perfect way to dip into DIY cannabis cuisine.
Here’s how to transform your delivered cannabis products into mouthwatering magic.
1. Cannabis-Infused Coconut Oil
Cannabis coconut oil is the golden ticket for anyone looking to make edibles at home. It’s versatile, stores well, and can be used in everything from baked goods to stir-fry.
You’ll need:
- 1 cup coconut oil
- 1 cup decarboxylated cannabis (about 7–10 grams)
Steps:
- Melt the coconut oil in a saucepan over low heat.
- Add the cannabis and simmer on low for 2–3 hours, stirring occasionally. Keep the temperature below 245°F to preserve cannabinoids.
- Strain the mixture using cheesecloth into a glass jar.
- Store in a cool, dark place.
Use this infused oil in place of regular oil in your favorite recipes for a gentle, consistent high.
2. Cannabis-Infused Honey
For sweet relief, try cannabis honey. It’s perfect in tea, over toast, or drizzled on fruit.
You’ll need:
- 1 cup local honey
- ¼ cup cannabis tincture or 3.5 grams decarboxylated flower
Steps:
- If using flower, combine it with honey in a double boiler and heat on low for 30–40 minutes.
- Stir occasionally and don’t overheat.
- Strain if necessary and pour into a clean jar.
Cannabis honey is a great low-effort infusion with long shelf life and endless use cases.
3. Cannabis-Infused Brownies
No cannabis recipe list is complete without the classic brownie. Rich, chocolatey, and nostalgic—these are perfect for beginners.
You’ll need:
- ½ cup cannabis-infused coconut oil
- 1 cup sugar
- 2 eggs
- ⅓ cup cocoa powder
- ½ cup all-purpose flour
- ¼ tsp salt
- ¼ tsp baking powder
Steps:
- Preheat oven to 350°F.
- Mix infused oil and sugar until smooth.
- Add eggs, then stir in cocoa, flour, salt, and baking powder.
- Pour batter into a greased 8×8 pan and bake for 20–25 minutes.
- Let cool, then cut into 9 or 12 servings.
These brownies are a rich way to elevate dessert—just be mindful of dosage and always label your edibles clearly.
Final Thoughts
Cannabis-infused cooking doesn’t have to be intimidating. With simple ingredients and a bit of preparation, anyone in Clearwater can create fun, flavorful edibles from the comfort of home. Just remember to start low and go slow—especially with homemade infusions. Your kitchen adventures just got a whole lot greener.